Recettes Togolaises

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Kpala

Kpala (Poisson Fumé) Kpala est un plat togolais traditionnel à base de poisson fumé, souvent servi avec une sauce épicée…
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Akpan

Akpan Une boisson fermentée à base de maïs, souvent consommée comme dessert ou en-cas. Ingrédients: 500g de farine de maïs…
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Pâte de Maïs et Sauce Feuilles

Pâte de Maïs et Sauce Feuilles Une pâte de maïs accompagnée d’une sauce à base de feuilles d’épinards, de feuilles…
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Ablo

Ablo Description: Un pain vapeur sucré, souvent servi avec des plats en sauce ou du poisson grillé. Ingrédients: 500g de…
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Fufu et Sauce Gombo

Fufu et Sauce Gombo Le Fufu est une pâte à base d’igname ou de manioc, servie avec une sauce gombo…
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Recettes Togolaises

Kpala

Akpan

Pâte de Maïs et Sauce Feuilles

Ablo

Fufu et Sauce Gombo

Leila CHERQAOUI

Nana Bena Kapinga

Zohra SLAMI

Maroua EL BOUYAHYAOUI IDRISSI

Sanae ALAMI

Chantal REINE KADJO